APPETIZERS

• ANTIPASTO PLATTER $18.95
  Imported Meats and Cheeses, Marinated Olives Artichokes Peppers Tomatoes.
• PROSCIUTTO & FRESH MOZZARELLA $15.95
  Prosciutto Di Parma. Fresh Mozzarella. Balsamic Glaze.
• CALAMARI & SHRIMP $15.95
  Flash Fried or Sautéed Spicy Fra’Diavlo Style. Calamari and Shrimp. Side Marinara.
• CALABRESE CALAMARI $16.95
  Flash Fried Calamari and Shrimp. Cherry Peppers Garlic Tomatoes. Side Marinara.
• SHRIMP SCAMPI $14.95
  Shrimp. Toasted Garlic. White Wine Lemon Broth. Charbroiled Garlic Bread.
• ITALIAN SAUSAGE & PEPPERS $13.95
  Mild Italian Sausage, Roasted Peppers and Onions in Spicy Marinara.
• MEAT BALLS $12.95
  Secret Recipe Meatballs in Marinara. Grated Parmesan.
• TOMATO BASIL BRUSCHETTA $11.95
  Balsamic Marinated Tomatoes on Crostini with Olives.
• STEAMED CLAMS OR MUSSELS $14.95
  Spicy Red Fra’Diavlo or White Wine Lemon Broth. Charbroiled Garlic Bread.
• FETTUNTA $3.95
  Charbroiled Garlic Bread. Grated Parmesan. Garlic Herb Oil. Side Marinara.
• CHARBROILED OCTOPUS $16.95
  Marinated & Chargrilled Spanish Octopus. Simple Salad. Fried Gnocchi.
• TOASTED RAVIOLI $8.50
  Lightly Fried Cheese Ravioli. Garlic Herb Oil. Side Marinara.
• FRIED MOZZARELLA $9.50
  Hand Breaded Mozzarella Sticks. Side Marinara.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SALADS

ADD: Grilled Chicken - 4.00, Shrimp - 6.00
(SOME OLIVES CONTAIN PITS)

• WESTERN HOUSE SALAD
• SMALL $6.75
• LARGE $10.75
  Field Greens. Tomatoes, Onions, Artichoke Hearts, Olives,
  Sun Dried Tomatoes, Roasted Peppers. Italian Balsamic Dressing.
• CAPRESE $11.95
  Tomato. Fresh Mozzarella. Basil. Olive Oil. Balsamic Glaze.
• BEET SALAD $14.95
  Balsamic Marinated Roasted Beets with Burrata. Olive Oil. Balsamic Glaze.
• *CAESAR
• SMALL $5.75
• LARGE $9.75
  Chopped Romaine. Shaved Parmesan. Croutons. Caesar Dressing.
• ARUGULA $9.95
  Fresh Arugula, Artichoke Hearts, and Red Onion. Shaved Parmesan.
  Light Lemon Citrus Dressing.
• ALEX CHOPPED $13.95
  Chopped Romaine, Hard Salami, Pepperoni, and Aged Provolone. Olives.
  Pepperoncini.Red Peppers. Tomatoes. Italian Balsamic Dressing.
• 
  
  
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SOUPS

Cup $5.95 / Bowl $10.95

• CHICKEN SOUP
  Homemade soup made with fresh chicken, diced vegetables. and pasta.
• PASTA E FAGIOLI
  Homemade soup made with Cannellini beans and pasta.
• VEGETABLE SOUP
  Chopped zucchini, squash, mushrooms, and tomatoes in homemade vegetable stock.
• CHEESE TORTELINI SOUP
  Homemade soup made with chicken stock, spinach, parmesan and fresh cheese tortellini pasta.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

CLASSIC PASTA

CHOICE of PASTA – Spaghetti. Penne. Linguine. Fettuccine. Angel Hair.
$3 For: Gnocchi. Pappardelle. Cavatelli. Cheese Tortellini. Lobster Ravioli. Butternut Squash Ravioli. Cheese Ravioli.
Substitute Gluten Free or Wheat pasta - $1.00
ADD PROTEIN: Meatball - $2.50 Sausage - $2.50 Grilled Chicken - $4.00 Fried Chicken Cutlet - $7.00 Shrimp - $6.00
ADDITIONS: Artichoke. Aasparagus. Bell Peppers. Black Olives. Broccoli. Cherry Peppers. Cherry Tomatoes. Mushrooms. Pepperoncini. Spinach. Sundried Tomatoes - $1.00 each.

• MARINARA $12.95
  Marinara. Basil. Parmesan Cheese.
• BOLOGNESE $16.95
  Beef & Pork Classic Meat Sauce.
• ARRABBIATA $14.95
  Spicy Marinara. Toasted Garlic.
• SPAGHETTY MEATBALLS $15.95
  Spaghetty Pasta. House Marinara. 3 Meatballs. Parmesan Cheese.
• *CARBONARA $16.95
  Crispy Pancetta. Onion. Egg Yolk. Black Pepper. Romano Cheese.
• ALFREDO $13.95
  Classic Cream Sauce. Parmiggiano Reggiano & Grana Padano Cheeses.
• CACIO E PEPE $13.95
  Romano Cheese. European Butter. Cracked Black Pepper.
• PINK VODKA $14.95
  Blend of House Marinara and Classic Alfredo Cream Sauce. Parmesan Cheese.
• PESTO $14.95
  Fresh Basil. Pine Nuts. Parmesan Cheese. Creamy or Plain.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

PASTA SPECIALS

• LIDIA'S FAMOUS LASAGNA BOLOGNESE $16.95
  Layered Pasta. Besciamella. Bolognese. Mozzarella. Parmesan.
• BAKED MOSTACCIOLI $16.95
  Baked Pasta. Bolognese. Besciamella. Mozzarella. Parmesan. Breadcrumbs.
• SAGE BUTTERNUT SQUASH RAVIOLI $14.95
  Roasted Butternut Squash Ravioli Purses. Brown Butter. Fried Sage.
• BAKED BUTTERNUT SQUASH RAVIOLI $17.95
  Smoked Prosciutto. Mushrooms. Four Cheese Sauce. Breadcrumbs.
• CAVATELLI RUSTICI $17.95
  Ricotta Pasta. Italian Sausage. Asparagus. Four Cheese Sauce. Fried Onion.
• DIAVOLA $16.95
  Italian Sausage. Pepperoni. Sun. Dried Tomato. Pepperoncini. Garlic. Spicy Marinara.
• BOBBI $16.95
  Pink Vodka Sauce, Smoked Prosciutto. Sun Dried Tomatoes. Toasted Garlic. Parmesan Cheese.
• SPECK $16.95
  Mushrooms. Peas. Smoked Prosciutto. Four Cheese Alfredo.
• EGGPLANT PARMIGANA $17.95
  Layered Eggplant. Marinara. Mozzarella. Parmesan. Angel Hair Marinara.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

VEAL/CHICKEN

Veal $26.95 / Chicken- $20.95

• PICCATA
  Pan Seared. Capers. White Wine Lemon Butter. Angel Hair Pasta.
• MARSALA
  Pan Seared. Mushrooms. Marsala Wine Sauce. Angel Hair Pasta.
• FRANCESE
  Lightly Egg Battered. White Wine Lemon Butter Sauce. Angel Hair Pasta.
• PARMIGIANA
  Pan Fried Breaded Cutlet. House Marinara. Parmesan. Melted Mozzarella.
  Angel Hair Pasta.
• MILANESE
  Pan Fried Breaded Cutlet. Arugula Lemon Salad. Bruschetta. Sautéed
  Vegetables and Potatoes.
• SALTIMBOCCA
  Pan Seared. Prosciutto San Danielle. Fresh Mozzarella. Butter Sage White
  Wine Sauce. Angell Hair Pasta.
• DAVID'S HALF ROASTED CHICKEN $21.95
  Banana peppers. Vegetables. Roasted Potatoes.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SEAFOOD

• SCAMPI $17.95
  Shrimp and Toasted Garlic in White wine Lemon Broth.
• CLAMS or MUSSELS $17.95
  Pasta. Mussels or Clams. Toasted Garlic. Cherry Tomatoes.
  Spicy Fra'Diavlo or White Wine Lemon Broth
• LOBSTER RAVIOLI $17.95
  Lobster Filled Ravioli. Chopped Shrimp. Pink Vodka Sauce.
• CIOPPINO $24.95
  Shrimp, Mussels, Clams, Salmon, Sole Filet, Calamari. Spicy Fra'Diavlo Sauce.
  or PESCATORE Style with Pasta
• FILET of LEMON SOLE $23.95
  Prepared Milanese, Picatta. or Fracese style, Sautéed Vegetables.
• SALMON $21.95
  Prepared, Grilled or Putanesca style Sautéed Vegetables.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

PIZZA 12”

• MARGHERITA $12.45
  Crushed Tomato Sauce. Fresh Mozzarella. Basil.
• SAN DANIELE $15.95
  White Pizza. Olive Oil. Fresh Mozzarella. Shaved San Daniele Prosciutto. Arugula. Parmesan.
• PEPPERONI $13.45
  Crushed Tomato Sauce. Mozzarella. Pepperoni.
• ALFREDO $15.45
  Alfredo Sauce. Mushrooms. Spinach. Cherry Tomatoes.
• ARRABIATTA $13.45
  Spicy Marinara Sauce with Toasted Garlic and Shredded Mozzarella.
• CHEESE PIZZA $11.95
  Crushed Tomato Sauce and Shredded Mozzarella.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SIDES

$4.95

KIDS MENU

• PENNE MARINARA $7.75
  Penne Pasta with Marinara, Basil and Pasmesan Cheese.
• PENNE BUTTER $7.75
  Penne Tossed in Warm Butter.
• FETTUCINE ALFREDO $8.75
  Classic Italian Cream Sauce, Parmesan Cheese.
• MACARONI & CHEESE $8.75
  Penne Pasta Served in Four Cheese Sauce and Baked.
• SPAGHETTY & MEATBALLS $8.75
  Served with Marinara and 2 Meatballs
• SPAGHETTY MEATSAUCE $8.75
  Spaghetty Served in Beef and Pork Meat Sauce
• CHICKEN FINGER MILANESE $9.75
  Pan Fried Beaded Chicken, Roasted Potatoes
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SANDWICHES

All sandwiches are served on a soft toasted Italian Roll and include a choice of one side:

• CALABRESE $14.95
  Capicola. Soppressata. Provolone. Red Onions. Sliced Tomatoes. Pepperoncini and Mixed Greens. Italian Dressing.
• PROSCIUTTO AND FRESH MOZZARELLA $14.95
  Prosciutto San Daniele. Fresh Mozzarella. Sliced Tomatoes and Mixed Greens. Olive Oil and Balsamic Glaze
• CAPRESE $13.95
  Fresh Mozzarella. Sliced Tomatoes. Basil, and Mixed Greens. Olive Oil and Balsamic Glaze.
• MEATBALLS $13.95
  Three Meatballs in Marinara. Parmesan. Melted Mozzarella.
• SAUSAGE, ONIONS, AND PEPPERS $14.95
  Mild Sausage with Onions and Bell Peppers in Marinara. Parmesan. Melted Mozarella.
• CHICKEN PARMIGIANA $16.95
  Pan-fried Breaded Chicken. Marinara, Parmesan, Melted Mozzarella.
• CHICKEN PAILLARD $14.95
  Grilled Chicken Breast. Melted Provolone. Red Onions, Tomatoes, and Mixed Greens. Italian Dressing.
• PHILLY CHEESESTEAK $14.95
  Shaved Philly Steak Provolone Roasted Peppers, Sautéed Mushrooms, and Grilled Onions.
• VEGETARIAN $13.95
  Sautéed Mushrooms, Zucchini, Squash, Bell Peppers, Melted Provolone. Sliced Tomato. Mixed Greens. Italian Dressing.
• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

DESSERTS

• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.

SOFT DRINKS

FOUNTAIN DRINKS

SPECIALTY DRINKS

ITALIAN CREAM SODA

ESPRESSO BEVRAGES

• 
  
  
  WE CAN ALSO CUSTOM CATER TO YOUR SPECIAL EVENT.
  CONSUMING RAW OR UNDERCOOKED EGGS, POULTRY, SEAFOOD, MEAT OR SHELL-STOCK MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.